Tonight You Should Have Killer Beef Fajita Marinade

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Killer Beef Fajita Marinade Recipe

Ingredients: (Per 1 lb. of beef:)

  • 1 bottle beer
  • 1/4 cup fresh lime juice
  • 2 tbs. favorite beef rub
  • 4 cloves chopped garlic
  • 2 tbs. Worcestershire
  • 1 tbs. sugar
  • 1 tbs. olive oil
  • 2 tbs. chopped cilantro
  • salt and pepper to taste
  • optional: chopped jalapeno

Directions:

  1. Combine marinade ingredients and pour over the beef.
  2. Cover and refrigerate 8 hours, or so.
  3. Drain and discard marinade before grilling.
 

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